Menus
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- Lunch
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- Christmas Eve Dinner
- New Year's Eve
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- Wine List
- Nightcap Menu
- Dessert
- Kids
- Social Hours
Appetizers
-
Chickpea Fries
$16sriracha aïoli
-
HOT HONEY TOAST
$15whipped goat cheese, butternut squash compote, hot honey, toasted pumpkin seeds, crispy sage
-
Duck Tacos
$20daikon, jalapeño, hoisin sauce, cilantro, scallions
-
Jumbo Lump Crab Cakes
$25corn salsa, avocado purée, lemon aïoli
-
SPICY TUNA CRISPY RICE*
$23avocado, jalapeño
-
WILD MUSHROOM TRUFFLE PIZZA
$16mozzarella, gouda, goat cheese, wild mushrooms, arugula
-
Margherita Pizza
$14add meatballs $3
-
SPANISH OCTOPUS
$21white bean purée, tomato-cucumber relish
Raw Bar
-
Seafood Tower
half $90
full $170
-
Oysters on the Half Shell*
cocktail sauce, fresh horseradish, mignonette sauce
regular $18
premium $24
-
Clams on the Half Shell*
$15 -
shrimp cocktail
$21cocktail sauce
-
JUMBO LUMP CRAB COCKTAIL
$30meyer lemon aïoli
Soup & Salads
add chicken 8 / shrimp 12 / salmon 12 / steak* 14-
LONG ISLAND CLAM CHOWDER
$12rich cream broth, long island shucked clams, smoked bacon, yukon potatoes
-
Sandbar Salad
$16mixed greens, warm goat cheese, mustard vinaigrette
-
Sweet harvest salad
$16beets, arugula, quinoa, pecans, feta, dried cranberries, honey-dijon vinaigrette
-
BABY ROMAINE CAESAR
$16white anchovies, croutons, parmesan cheese
-
MARKET GREEN CHOPPED SALAD
$18market greens, shaved brussels, baby kale, dried cranberries, toasted pecan, crispy fava, cider vinaigrette
Handhelds
served with house-made french fries-
Lobster Roll
$46cold: lemon, dill, amagansett sea salt, butter toasted new england roll
warm: melted butter, lemon, chive, amagansett sea salt,
butter toasted new england roll -
1890 Burger*
$2745-day dry-aged burger, tillamook cheddar, white onion, harissa aïoli, sesame seed bun served with house-made french fries
-
Sandbar Cheeseburger*
$24bacon-onion marmalade, cheddar cheese, toasted sesame bun
-
TURKEY BURGER
$22swiss, avocado, sriracha aïoli, toasted sesame bun
-
Marinated Mahi-Mahi Fish Tacos
$24mango jicama slaw, avocado, cabbage, cilantro cream
-
SMOKEHOUSE CHICKEN SANDWICH
$22grilled chicken breast, smoked gouda, candied bourbon bacon, garlic aioli, crispy shallots, arugula, brioche bun
-
ITALIAN STEAK SANDWICH*
$27thinly sliced steak, peppers, fresh mozzarella, arugula, basil aïoli, balsamico, toasted baguette
Entrees
-
Poke Bowl*
$29tuna, udon noodles, avocado, edamame, pickled vegetables, sriracha aïoli
-
MAPLE GLAZED SALMON
$35broccolini, sweet potato purée, pumpkin sage chimichurri
-
Sandbar Fish and Chips
$29cod, steak fries, petite salad, tartar sauce
-
Chicken Milanese
$29apple fennel slaw, baby kale, toasted pecans, parmesan cheese, apple cider vinaigrette
-
BRAISED SHORT RIB OF BEEF
$39baby carrots, pommes purée, brussels sprouts, wild mushroom demi glace
Sides
-
Baby Carrots
$12 -
Brussels Sprouts
$12 -
Roasted Forest Mushrooms
$12 -
SAUTÉED SPINACH
$12 -
POMMES PURÉE
$12 -
Sweet Potato Fries
$12 -
House-Made French Fries
$12
before placing your order, please inform your server if a person in your party has a food allergy and intolerance.
*this menu item can be cooked to order. menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Appetizers
-
Chickpea Fries
$16sriracha aïoli
-
HOT HONEY TOAST
$15whipped goat cheese, butternut squash compote, hot honey, toasted pumpkin seeds, crispy sage
-
Duck Tacos
$20daikon, jalapeño, hoisin sauce, cilantro, scallions
-
Jumbo Lump Crab Cakes
$25corn salsa, avocado purée, lemon aïoli
-
SPICY TUNA CRISPY RICE*
$23avocado, jalapeño
-
Margherita Pizza
$14add meatballs $3
-
WILD MUSHROOM TRUFFLE PIZZA
$16mozzarella, gouda, goat cheese, wild mushrooms, arugula
-
SPANISH OCTOPUS
$21white bean purée, tomato-cucumber relish
Raw Bar
-
Seafood Tower
half $90
full $170
-
Oysters on the Half Shell*
cocktail sauce, fresh horseradish, mignonette sauce
regular $18
premium $24
-
Clams on the Half Shell*
$15 -
shrimp cocktail
$21cocktail sauce
-
JUMBO LUMP CRAB COCKTAIL
$30meyer lemon aïoli
Soup & Salads
add chicken 8 / shrimp 12 / salmon 12 / steak* 14-
LONG ISLAND CLAM CHOWDER
$12rich cream broth, long island shucked clams, smoked bacon, yukon potatoes
-
MARKET GREEN CHOPPED SALAD
$18market greens, shaved brussels, baby kale, dried cranberries, toasted pecan, crispy fava, cider vinaigrette
-
Sandbar Salad
$16mixed greens, warm goat cheese, mustard vinaigrette
-
Sweet harvest salad
$16beets, arugula, quinoa, pecans, feta, dried cranberries, honey-dijon vinaigrette
-
BABY ROMAINE CAESAR
$16white anchovies, croutons, parmesan cheese
Handhelds
served with house-made french fries-
1890 Burger*
$2745-day dry-aged burger, tillamook cheddar, white onion, harissa aïoli, sesame seed bun served with house-made french fries
-
Sandbar Cheeseburger*
$24bacon-onion marmalade, cheddar cheese, toasted sesame bun
-
Lobster Roll
$46cold: lemon, dill, amagansett sea salt, butter toasted new england roll
warm: melted butter, lemon, chive, amagansett sea salt,
butter toasted new england roll -
Marinated Mahi-Mahi Fish Tacos
$24mango jicama slaw, avocado, cabbage, cilantro cream
-
ITALIAN STEAK SANDWICH*
$27thinly sliced steak, peppers, fresh mozzarella, arugula, basil aïoli, balsamico, toasted baguette
Pasta
-
Spicy Lobster
calabrian chili, lemon, basil, lumache pasta
appetizer $32
entree $47
-
Wild Mushroom Tagliatelle
wild foraged mushrooms, parmigiano reggiano, black truffle cream
appetizer $17
entrée $29
-
SHORT RIB GNOCCHI
ricotta gnocchi, braised beef short rib ragu, green peas, ricotta, citrus gremolata crumb
appetizer $21
entree $32
Entrees
-
ny strip steak frites*
$60house cut fries, truffle butter
-
MAPLE GLAZED SALMON
$35broccolini, sweet potato purée, pumpkin sage chimichurri
-
Soy Glazed Cod
$36wild mushrooms, baby spinach,
charred scallion, bamboo jade rice, coconut-lemongrass broth -
Sesame Yellowfin Tuna
$36bacon-scallion forbidden rice, roasted king trumpet mushrooms, baby bok choy, black garlic-soy glaze
-
BRAISED SHORT RIB OF BEEF
$39baby carrots, pommes purée, brussels sprouts, wild mushroom demi glace
-
Poke Bowl*
$29tuna, udon noodles, avocado, edamame, pickled vegetables, sriracha aïoli
-
Sandbar Fish and Chips
$29cod, steak fries, petite salad, tartar sauce
-
Chicken Milanese
$29apple fennel slaw, baby kale, toasted pecans, parmesan cheese, apple cider vinaigrette
Sides
-
Baby Carrots
$12 -
Brussels Sprouts
$12 -
SAUTÉED SPINACH
$12 -
Broccolini
$12 -
Roasted Forest Mushrooms
$12 -
POMMES PURÉE
$12 -
Sweet Potato Fries
$12 -
House-Made French Fries
$12
Before placing your order, please inform your server if a person in your party has a food allergy intolerance.
*This menu item can be cooked to order. menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
served sundays 12-3pm
Appetizers
-
SPICY TUNA CRISPY RICE*
$23avocado, jalapeño
-
HOT HONEY TOAST
$15whipped goat cheese, butternut squash compote, hot honey, toasted pumpkin seeds, crispy sage
-
Jumbo Lump Crab Cakes
$25corn salsa, avocado purée, lemon aïoli
-
Duck Tacos*
$20daikon, jalapeño, hoisin sauce, cilantro, scallions
-
Chickpea Fries
$16sriracha aïoli
-
Shrimp Cocktail
$21cocktail sauce
-
WILD MUSHROOM TRUFFLE PIZZA
$16mozzarella, gouda, goat cheese, wild mushrooms, arugula
-
Margherita Pizza
$14add meatballs $3
-
Oysters on the Half Shell*
cocktail sauce, fresh horseradish, mignonette sauce
regular $18
premium $24
Soup & Salads
add chicken 8 / shrimp 12 / salmon 12 / steak* 14-
LONG ISLAND CLAM CHOWDER
$12rich cream broth, long island shucked clams, smoked bacon, yukon potatoes
-
MARKET GREEN CHOPPED SALAD
$18market greens, shaved brussels, baby kale, dried cranberries, toasted pecan, crispy fava, cider vinaigrette
-
BABY ROMAINE CAESAR
$16white anchovies, croutons, parmesan cheese
-
SANDBAR SALAD
$16mixed greens, warm goat cheese, mustard vinaigrette
-
Sweet harvest salad
$16beets, arugula, quinoa, pecans, feta, dried cranberries, honey-dijon vinaigrette
Brunch
-
Eggs Benedict*
$22hollandaise, canadian bacon, home fries
-
WESTERN OMELETTE
$20ham, aged cheddar, peppers, onion, home fries
-
BLT AVOCADO TOAST
$16smashed avocado, applewood smoked bacon,
slow roasted tomatoes, arugula, challah pullman -
CRÈME BRÛLÉE French Toast
$16stuffed with vanilla custard, topped with brûléed sugar coating,
fresh blueberries, whipped cream -
Steak and Egg Burrito*
$20hanger steak, scrambled eggs, peppers, onion,
aged cheddar, guacamole, home fries -
Brunch Burger*
$27sunny side up egg, bacon-onion marmalade, cheddar, toasted sesame bun, served with house-made french fries
Entrées
-
Lobster Roll
$46cold: lemon, dill, amagansett sea salt, butter toasted new england roll
warm: melted butter, lemon, chive, amagansett sea salt,
butter toasted new england roll -
MAPLE GLAZED SALMON
$35broccolini, sweet potato purée, pumpkin sage chimichurri
-
Marinated Mahi-Mahi Fish Tacos
$24mango jicama slaw, avocado, cabbage, cilantro cream
-
1890 Burger*
$2745-day dry-aged burger, tillamook cheddar, white onion, harissa aïoli, sesame seed bun served with house-made french fries
-
SMOKEHOUSE CHICKEN SANDWICH
$22grilled chicken breast, smoked gouda, candied bourbon bacon, garlic aioli, crispy shallots, arugula, brioche bun
-
Chicken Milanese
$29apple fennel slaw, baby kale, toasted pecans, parmesan cheese, apple cider vinaigrette
-
Sandbar Fish and Chips
$29cod, steak fries, petite salad, tartar sauce
-
Poke Bowl*
$29tuna, udon noodles, avocado, edamame, pickled vegetables, sriracha aïoli
Sides
-
2 eggs any style
each $7 -
bacon
$8 -
Sausage
$8 -
Home Fries
$8 -
House-Made French Fries
$12 -
Sweet Potato Fries
$12
Brunch Cocktails
-
Bottomless mimosas or Bellinis
$30per person for 1.5 hours
-
Espresso Martin
$19stoli vanilla, van gough espresso vodka, crème de cacao, espresso
-
Maple Bacon Old Fashioned
$16maker’s mark, bitters, maple syrup bacon
-
Sandbar Bloody Mary
$18tito’s, homemade bloody mix, garnish with shrimp cocktail
-
Aperol spritz
$15 -
Oyster Shooter*
$151 oyster shooter, 1 shot of vodka, bloody mary mix
-
Mimosa
$12 -
Bellini
$12
Before placing your order, please inform your server if a person in your party has a food allergy or intolerance.
*This menu item can be cooked to order. menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Appetizer
Select One-
Butternut Squash Soup
creamy roasted butternut squash, crème fraîche, toasted pumpkin seeds, crispy sage
-
Shrimp Cocktail
cocktail sauce
-
Jumbo Lump Crab Cakes
corn salsa, avocado purée, lemon aïoli
-
Spicy Tuna Crispy Rice*
avocado, jalapeño
-
DUCK TACOS (2)
daikon, jalapeño, hoisin sauce, cilantro, scallions
-
Chickpea Fries
sriracha aïoli
-
Sweet harvest salad
beets, arugula, quinoa, pecans, feta, dried cranberries, honey-dijon vinaigrette
Entrees
Select One-
SANDBAR TURKEY DINNER
stuffing, mashed potatoes, brussels sprouts, sweet potato casserole, cranberry, turkey gravy
-
ny strip steak frites* ($10 supplement)
house cut fries, truffle butter
-
Maple Glazed Salmon (PF)
broccolini, sweet potato purée, pumpkin sage chimichurri
-
Spicy Lobster Pasta
calabrian chili, lemon, basil, lumache pasta
-
BRAISED SHORT RIB OF BEEF
baby carrots, pommes purée, brussels sprouts, wild mushroom demi glace
-
Sesame Yellowfin Tuna*
bacon-scallion forbidden rice, roasted king trumpet mushrooms, baby bok choy, black garlic-soy glaze
-
Chicken Milanese
apple fennel slaw, baby kale, toasted pecans, parmesan cheese, apple cider vinaigrette
Desserts
Select One-
Pecan Pie (PF)
toasted pecans, silky brown sugar custard, golden buttery pastry crust, fresh chantilly cream
-
Pumpkin Pie
cinnamon, nutmeg, fresh chantilly cream
-
Chocolate Lava Cake
chocolate chunk ice cream
-
Milk and Cookie
chocolate chip cookie, vanilla milkshake
Before placing your order, please inform your server if
a person in your party has a food allergy or intolerance.
*This menu item can be cooked to order. Menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. Consuming raw or undercooked meats, fish, shellfish may increase your risk or foodborne illness, especially if you have certain medical conditions.
Appetizers
Select One-
Oysters on the Half Shell*
cocktail sauce, fresh horseradish, mignonette sauce
-
Spicy Tuna Crispy Rice*
avocado, jalapeño
-
Chickpea Fries
sriracha aïoli
-
Duck Tacos
hoisin bbq, pickled daikon, jalapeño, micro cilantro
-
Sweet harvest salad
beets, arugula, quinoa, pecans, feta, dried cranberries, honey-dijon vinaigrette
-
MARKET GREEN CHOPPED SALAD
market greens, shaved brussels, baby kale, dried cranberries, toasted pecan, crispy fava, cider vinaigrette
-
Jumbo Lump Crab Cakes
corn salsa, avocado purée, lemon aïoli
-
Shrimp Cocktail
$22cocktail sauce
Entree
Select One-
Surf & Turf*
beef tenderloin, lobster tail, broccolini, mashed potatoes, mushroom demi
-
Ginger Soy Glazed Cod
wild mushrooms, baby spinach, charred scallion, bamboo-jade rice, coconut-lemongrass broth
-
BRAISED SHORT RIB OF BEEF
baby carrots, pommes purée, brussels sprouts, wild mushroom demi glace
-
Spicy Lobster Pasta
calabrian chili, lemon, basil, lumache pasta
-
Sesame Yellowfin Tuna*
bacon-scallion forbidden rice, roasted king trumpet mushrooms, baby bok choy, black garlic-soy glaze
-
Maple Glazed Salmon (PF)
broccolini, sweet potato purée, pumpkin sage chimichurri
-
LAMB LOIN CHOPS*
brussels sprouts, rosemary yukon potatoes, mint-pesto
Dessert
Select One-
CHOCOLATE CHIP COOKIE SKILLET
vanilla ice cream
-
TAHITIAN VANILLA CRÈME BRÛLÉE
vanilla sugar cookie
-
Chocolate Lava Cake
chocolate chunk ice cream
-
Ricotta Donuts
raspberry coulis, chocolate ganache
Before placing your order, please inform your server if a person in your party has a food allergy or intolerance.
*This menu item can be cooked to order. Menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. Consuming raw or undercooked meats, fish, shellfish may increase your risk or foodborne illness, especially if you have certain medical conditions.
Thursday, December 31st
Appetizers
-
CHICKPEA FRIES
$16sriracha aïoli
-
DUCK TACOS
$20daikon, jalapeño, hoisin sauce, cilantro, scallions
-
Spicy Tuna Crispy Rice*
avocado, jalapeño
-
Sweet harvest salad
$16beets, arugula, quinoa, pecans, feta, dried cranberries, honey-dijon vinaigrette
-
Jumbo Lump Crab Cakes
$25corn salsa, avocado purée, lemon aïoli
-
Shrimp Cocktail
$21cocktail sauce
-
SPANISH OCTOPUS
$21white bean purée, tomato-cucumber relish
Entrees
-
Surf & Turf*
$90beef tenderloin, lobster tail, broccolini, mashed potatoes, mushroom demi
-
LAMB LOIN CHOPS*
$44brussels sprouts, rosemary yukon potatoes, mint-pesto
-
Spicy Lobster Pasta
$47calabrian chili, lemon, basil, lumache pasta
-
Soy Glazed Cod
$44wild mushrooms, baby spinach, charred scallion, bamboo jade rice, coconut-lemongrass broth
-
MAPLE GLAZED SALMON
$35broccolini, sweet potato purée, pumpkin sage chimichurri
-
Berkshire Pork Chop
$41asparagus, bacon and apple risotto
-
BRAISED SHORT RIB OF BEEF
$39baby carrots, pommes purée, brussels sprouts, wild mushroom demi glace
Desserts
-
Ricotta Donuts
$12raspberry coulis, chocolate ganache
-
Lava Cake
$12chocolate chunk ice cream
-
TAHITIAN VANILLA CRÈME BRÛLÉE
$12vanilla sugar cookie
Before placing your order, please inform your server if a person in your party has a food allergy or intolerance.
*This menu item can be cooked to order. Menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. Consuming raw or undercooked meats, fish, shellfish may increase your risk or foodborne illness, especially if you have certain medical conditions.
Cocktails
-
Whalebone
$17tito's, pamplemousse, lemon, lime, blood orange
-
IN A PEAR TREE
$16new amsterdam vodka, pear purée, orgeat, lemon
-
Citrus Crush
$16malibu coconut rum, limoncello, mandarin, coconut cream, licor 43
-
FIG OLD FASHIONED
$17sazerac rye, fig simple syrup, bitters
-
THE SOUND
$17hendrick’s gin, cucumber, mint, citrus
-
Spicy Hombres
$17dos hombres mezcal, lime, shishito rosemary syrup, tajin
-
Lavender Spritz
$17empress gin, lavender syrup, prosecco, st-germain, lemon juice, seltzer
-
Lych-a-rita
$16dobel tequila, lychee, lemon, lime, agave
-
Kentucky Crisp
$17maker’s mark, apple purée, ginger beer
-
Coastline
$17greenhook gin, passionfruit, aperol, lemon
-
SEASONAL SANGRIA
$16red wine, cinnamon, apple, orange, brandy
Beer
-
Montauk juicy IPA
$9 -
Coney Island Pilsner
$9 -
Modelo
$9 -
Heineken
$8 -
Amstel Light
$8 -
Budweiser
$7 -
Miller Lite
$7 -
Coors Light
$7 -
Michelob Ultra
$8 -
Austin Cider
$9 -
Athletic Brewing Co “Run Wild” IPA
$8N/A
Sparkling By The Glass
-
Rosé
$17JCB, Burgundy, France
-
Prosecco (Split)
$13La Marca, Italy
-
PROSECCO
$11Millenio, Italy
-
Brut
$16Lessing’s “Sparkling Celebration” by Sparkling Pointe,
North Fork, New York
Whites and Rose By The Glass
-
Chardonnay
$14Frei Brothers "Reserve", Russian River Valley
-
Chardonnay
$20Frank Family, Napa, California
-
Riesling
$14Spreitzer 101, Germany
-
Pinot Grigio
$15Kettmeir, Alto Adige, Italy
-
Vermentino
$16Banfi La Pettegola, Tuscany, Italy
-
Sancerre
$22Le Roi Des Pierres, Loire, France
-
Sauvignon Blanc
$13Giesen, Marlborough, New Zealand
-
Chenin Blanc
$16Paumanok Vineyard "Lessings" Local White,
North Fork, New York -
Rosé
$16Hampton Water, Languedoc-Roussillon, France
-
ROSÉ
$13Bedell Cellars, North Fork, New York
Reds By The Glass
-
Pinot Noir
$16Benton Lane, Willamette Valley, Oregon
-
Cabernet
$14CS, Charles Smith "Substance", Washington
-
CABERNET SAUVIGNON
$20Scattered Peaks, Napa Valley, California
-
Malbec
$14Crocus, Cahors, France
-
SANGIOVESE BLEND
$16“Marinus” Piceno Superiore, Italy
-
Bordeaux Blend
$16Chateau Paradis Casseuil, Bordeaux
-
Super Tuscan
$15"Sentimento" Trambusti, Tuscany, Italy
-
Nebbiolo
$18Renato Fenocchio, Langhe, Italy
Half Bottle (375 ml)
-
Cabernet
$65Caymus, California

Champagne
-
Veuve Cliquot
$85100, Yellow Label, nv
-
Moet Chandon
$116101, Imperial, nv
-
Dom Perignon
$321103, Brut, 2006
-
Taittinger
$78104, Brut Cuvee Prestige, nv
-
Perrier Jouet
$115105, Grand Brut, nv
-
Roederer Cristal
$379106, Brut, 2006
-
1818
$95110, Charles Le Bel, nv
American Chardonnay
-
Flowers
$92200, Sonoma Coast, 2019
-
Kistler
$100201, "Les Noisetiers", Russian River, 2017
-
Grgich Hills
$85202, Napa, 2018
-
Ramey
$132203, "Hyde Vineyard", Carneros, 2015
-
Peter Michael
$185205, "Ma Belle-Fille", Sonoma, 2016
-
Paul Hobbs
$100207, Russian River, 2018
-
Orin Swift
$75208, "Mannequin", Napa Valley, 2018
-
Cakebread Cellars
$90209, Napa Valley, 2020
-
Kunde
$50211, Sonoma, 2019
-
Ceritas
$110215, "Charles Heitz Vineyard", Sonoma, 2015
-
Duckhorn
$70218, Napa Valley, 2022
-
Route Stock
$48219, Carneros, 2020
American White Wine-Sauvignon Blanc
-
Cakebread
$62252, Napa, 2021
-
Illumination
$112255, "Quintessa" Napa, 2022
-
Quattro Theory
$50257, Napa, 2019
-
Ferrari-Cerrano
$51258, Fume Blanc, Sonoma, 2018
-
Massican
$85259, California, 2021
-
Summer Dreams
$140260, One True Vine, Sonoma, 2021
American - Others
-
Pinot Gris
$55270, Etude, Carneros, 2017
-
Pinot Gris
$75275, Bedell, North Fork, 2019
-
White Cabernet Franc
$70276, Corey Creek Vineyard, North Fork, 2020
French White Wines - Burgundy
-
Vougeot
$166300, Domaine de la Vougeraie "Clos du Prieure", 2016
-
Puligny Montrachet
$160301, "Les Charmes" Alain Chavy, 2020
-
Pouilly Fuisse
$85304, Louis Jadot, 2021
-
Chablis
$95305, Premier Cru, Domaine Pinson, 2020
-
Meursault
$175306, "Premier Cru" Bouchard Aine & Fils, 2019
-
Chablis
$75307, Dauvissat, 2020
-
Saint-Aubin
$108312, 1er Cru, Jean-Claude Boisset, 2019
-
Mercurey
$120313, Domaine Faiveley, 2022
Rose/Reisling
-
Chateau d' Esclans Rose
$77353, "Rock Angel" Provence, 2020
-
Figuiere
$65354,"Premiere" Provence, 2020
-
Rose
$60358, Minuty, Provence, 2022
-
Rose
$50359, “The Language of Yes”, Central Coast, 2022
French White Wines – Loire
-
Sancerre
$75360, Chateau de Sancerre, 2020
-
Pouilly Fume
$84362, La Doucette, 2019
-
Baron d' L
$224364, La Doucette, 2017
Italian White Wines
-
Pinot Grigio
$50380, Maso Canali, Trentino, 2018
-
Vintage Tunina
$115385, Jerman, Friuli, 2019
-
Pinot Grigio
$42386, San Guisseppe, Valdadige , 2020
American Red Wines – Pinot Noir
-
Flowers
$114401, Sonoma Coast, 2019
-
Saintsbury
$148403, "Brown Ranch" Carneros, 2012
-
Talley
$72405, Arroyo Grande Estate, 2016
-
Tyler
$75407, Santa Rita Hills, 2021
-
Hartford Court
$142408, Marin County, 2013
-
Ken Wright
$116409, "Guadelupe", Oregon, 2016
-
Lemelson
$125411, Jerome Reserve, Willamette Valley, 202
-
Martinelli
$85414, "Bella Vigne", Russian River, 2018
-
Ceritas
$145415, "Elliot Vineyard", Sonoma, 2016
-
Sea Smoke
$180416, "Ten" Santa Rita Hills, 2019
-
Left Coast
$60417, "Lattitude 45", Willamette Valley, 2018
-
Dumol
$180418, "Wester Ranch", Sonoma, 2018
-
Frank Family
$87419, Sonoma, 2019
American Red Wines – Cabernet Sauvignon
-
Robert Mondavi
$90450, Napa, 2018
-
Stags Leap Wine Cellars
$224451, "Fay Vineyard" Napa, 2016
-
Kendall Jackson
$68452, Grand Reserve, Napa, 2019
-
Provenance Vineyards
$120454, Rutherford, 2017
-
Crossbarn
$120456, "Paul Hobbs" Napa, 2018
-
Trinchero
$125457, "Mario's", Napa, 2014
-
Hewit Vineyard
$225458, "Estate Grown", Napa, 2016
-
Joseph Carr
$58459, Napa, 2017
-
Faust
$120460, Napa, 2018
-
Paul Hobbs
$215461, Napa, 2017
-
O'Shaughnessy
$170462, Napa, 2017
-
Whitehall Lane
$60463, "Rassi" Sonoma, 2018
-
Orin Swift
$150464, Papillon, Napa, 2021
-
Stonestreet
$120465, Alexander Valley, 2016
-
Peter Michael
$300466, "Au Paradis", Napa, 2017
-
Shafer
$235467, One Point Five, Napa, 2021
-
Chateau Buena Vista
$88468, Napa, 2018
-
Cliff Lede
$212469, Stags Leap District, Napa, 2019
American Red Wines – Merlot
-
Matanzas Creek
$62470, Sonoma, 2013
-
Markham
$56472, Napa, 2016
-
Duckhorn
$115476, Napa, 2018
-
Sequentis
$95477, Reserve, Paso Robles, 2019
American Red Wines – Blended Wines
-
Insignia
$425480, Joseph Phelps, Napa, 2016
-
Opus One
$500481, Napa, 2014
-
Inglenook-Rubicon
$300482, FF Coppola, Napa, 2014
-
Dominus
$470483, Christian Moueix, Napa, 2018
-
Taken
$72484, Napa, 2018
-
Abstract
$80485, Orin Swift, CA, 2020
-
Shafer Hillside Select
$575488, Napa, 2018
American Red Wines – Zinfandel
-
Turley
$70490, Old Vines, CA, 2017
-
Rosenblum
$88491, Rockpile Road Vineyard, CA, 2011
-
Ravenswood
$60493, Lodi "Old Vines", CA, 2019
-
Hartford
$78494, "Old Vines", Russian River Valley, 2016
-
Orin Swift
$90495, "Eight Years in the Dessert", CA, 2020
-
Bedell
$75497, Cabernet Franc, North Fork, 2019
Italian Red-South
-
Brunello di Montalcino
$85501, Trambusti, 2014
-
Brunello di Montalcino
$112506, Poggio Alle Stelle, 2015
-
Vino Noble di Montelpulciano
$63502, Avignonesi, 2017
-
Chianti Classico
$74503, "Riserva", Villa Antinori, 2016
-
Chianti Classico
$90504, "Riserva" Costello Di Volpaia, 2016
-
Super Tuscan
$78508, "Il Bruciato", Antinori, 2020
-
Super Tuscan
$90509, Bolgheri Rosso, 2019
-
Super Tuscan
$60511, Al Passo, Tolaini, 2018
Italian Red-North
-
Barolo
$80520, Cannubi, S&B Borgogno, 2017
-
Barolo
$220521, Campe La Spinetta, 2007
-
Barolo
$108529, Achille Boroli, 2013
-
Barbaresco
$112523, Moccagata, 2014
-
Sagrantino
$96529, Lorenzo Mattoni, 2014
-
Valpolicella
$175530, Dal forno Romano, 2014
French Red - Rhone/Languedoc
-
St. Joseph
$85560, Jean-Baptiste Souillard, 2018
-
Crozes-Hermitage
$60565, Olivier Lafont, 2018
-
Chateauneuf-Du-Pape
$150564, Chateau de Beaucastel, 2006
-
Cotes Du Rhone
$65566, Beaurenard, 2017
French Red - Burgundy
-
Pommard
$130600, Blain-Gagnard, 2020
-
Nuits St George
$188602, Premier Cru"Les Damodes", Vougeraie, 2017
-
Gevrey Chambertin
$144607, "La Justice", Vougeraie, 2017
-
Mercurey
$120609, 1 er Cru, Faivley, 2021
-
Fixin
$75610, "La Maziere", Bouchard Aine & Fils, 2019
-
Santenay
$72611, "Les Charmes" Albert Bichot, 2017
-
Gevrey Chambertin
$142612, "Les Evocelles" Albert Bichot, 2016
-
Corton
$400614, Grand Cru "Le Clos du Roi" Vougeraie, 2018
French Red - Bordeaux
-
Pauillac
$162620, Chateau Batailly, 2015
-
Margaux
$116621, Chateau Segla, 2015
-
Saint Estephe
$103622, Chateau de Pez, 2016
-
Saint Emilion
$238623, Grand Cru, Croix Canon, 2016
-
Saint Estephe
$102625, Chateau Beau-Site, 2016
-
Fronsac
$75626, "La Sacriste" De La Vieille Cure, 2016
-
Haut Medoc
$108627, "Madame de Beaucaillo" Borie, 2020
-
SAILAWAYTINI
$16sail away coffee, stoli vanil, creme de vanilla, kahlua
-
IRISH COFFEE
$16 -
BAILEY'S IRISH CREAM
$14 -
FRANGELICO
$14 -
GRAND MARNIER
$14 -
SAMBUCA WHITE
$14 -
SAMBUCA BLACK
$14 -
GOZIO AMARETTO
$14 -
LIMONCELLO
$14
-
AVERNA AMARO
$14 -
FERNET BRANCA
$14 -
REMY VSOP
$22 -
HENNESSY VSOP
$24 -
HENNESSY XO
$70 -
LOUIS XIII
per oz $200
-
SAZERAC FORGE COGNAC
$25 -
FONSECA BIN 27
$14 -
B & B
$14
Dessert
-
Ricotta Donuts
$12raspberry coulis, chocolate ganache
-
Milk & Cookie
$12chocolate chip cookie, vanilla milkshake
-
TAHITIAN VANILLA CRÈME BRÛLÉE
$12vanilla sugar cookie
-
Chocolate Lava Cake
$12chocolate fudge ice cream
-
Mixed Berries
$10chantilly cream
-
ASSORTED ICE CREAM & SORBET
$8
Before placing your order, please inform your server if a person in your party has a food allergy or intolerance.
Ages 12 and Under | $25
Appetizer
choose one-
Meatballs
-
Chickpea Fries
-
Fruit Cup
Entrée
choose one-
Crispy Chicken Tenders
french fries
-
Pasta
butter or marinara sauce
-
Margherita Pizza
Dessert
choose one-
Ice Cream
-
Warm Cookies & Milk
Before placing your order, please inform your server if a person in your party has a food allergy or intolerance.
Daily | 3-6pm
25% Off Appetizers
1.50 Oysters*
12 Specialty Cocktails
8 Wines
White Wine
Prosecco (split) La Marca, Italy, nv
Chardonnay Frei Brothers “Reserve”, Russian River Valley, 2018
Riesling Spreitzer 101, Germany, 2017
Rose Bedell Cellars, North Fork, New York, 2021
Sauvignon Blanc Giesen, Marlborough, 2021
Red Wine
Cabernet CS, Charles Smith “Substance”, Washington, 2018
Malbec Familia Cassone Finca La Florencia, Argentina, 2021
Super Tuscan “Sentimento” Trambusti, Tuscany, 2015
Available at the bar only.
Before placing your order, please inform your server if a person in your party has a food allergy or intolerance.
*This menu item can be cooked to order. Menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.